Originating in the province of Zamora, it is a milky white irregular shaped grain with deep furrows and is undoubtedly one of the best varieties we have.
Creamy chickpea
Originating in the province of Zamora, it is a milky white irregular shaped grain with deep furrows and is undoubtedly one of the best varieties we have.
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Culinary note: Wonderful for all types of stews and casseroles.